BUFFALO CHICKEN MEATBALLS

Buffalo Chicken Meatballs with ranch have all the flavors of buffalo hot wings, with out the guilt in this finger-lickin' good appetizer recipe.

Author: Cheryl

INGREDIENTS:

• 1 pound ground chicken
• 1 cup panko crumbs (or dry bread crumbs)
• 1 (1 ounce) packet ranch dressing mix
• 1 large egg
• 1 clove garlic, minced
• 1/2 cup buffalo wing sauce (divided)
• 5-6 green onions, finely chopped
• 1 teaspoon celery salt
• 1/2 teaspoon onion flakes
• salt and pepper, to taste
• ranch or blue cheese dressing for dipping (or drizzle)

DIRECTIONS:

1. Preheat oven to 400°.  Line a baking sheet pan with parchment paper (or lightly grease).
2. Visit tidymom.net for full directions.

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