Pumpkin Bars with Cream Cheese
Pumpkin Bars with Cream Cheese is simple and easy dessert recipe for fall baking season.
Author: Vera - omgchocolatedesserts
Ingredients
Pumpkin Bars:
- 4 eggs
- 1 2/3 cups sugar
- 1 cup vegetable oil
- 1 ¾ cups pumpkin puree
- 1 teaspoon vanilla
- 2 cups all-purpose flour
- 2 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground ginger
- 2 teaspoons baking powder
- 1 teaspoon baking soda
For Cream Cheese mixture:
- 16 oz. cream cheese-softened
- 1 ½ Tablespoons corn starch
- 1 /3 cup sugar
- 1 teaspoon vanilla
- 2 eggs- slightly beaten
Instructions
- Preheat the oven to 350 F and spray 10 x 15 x 1- inch jelly roll pan with non-stick spray, then line with parchment paper and spray the paper, set aside.
- Visit omgchocolatedesserts.com for full instructions.
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