CHICKEN RAMEN STIR FRY

Chicken Ramen Stir Fry is a simple but tasty dish that is perfect for any night of the week. Packed full of crunchy veggies cooked down in a savory spicy sauce, served over ramen noodles, this dish is a home run!

Author: Joanna Cismaru

INGREDIENTS

• 9 oz ramen noodles
• 2 tbsp butter unsalted
• 2 chicken breasts sliced thin
• 1/2 tsp pepper or to taste
• 1 red bell pepper sliced
• 4 cloves garlic minced
• 2 cups napa cabbage shredded
• 1/2 cup green onion sliced
• sesame seeds optional, for garnish

Sauce

• 1/4 cup soy sauce
• 1 tsp sesame oil
• 2 tbsp oyster sauce *
• 1 tbsp honey
• 2 tbsp sriracha

INSTRUCTIONS

1. Cook the ramen: According to package instructions, reserve 1 cup of water from the pot.
2. Visit jocooks.com for full instructions.

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