Strawberry Shortcake Smoothie

This refreshing, healthy smoothie tastes like drinkable strawberry shortcake. It’s made by blending fresh strawberries, almond milk, and angel food cake dessert shells, which create an authentic strawberry shortcake flavor.


Recipes by averiecooks.com


INGREDIENTS
  • 1 pound fresh Driscoll’s strawberries, cleaned and hulled
  • 2 small strawberry shortcake dessert shells, about 3-inches in diameter (or substitute with 1 cup diced angel food cake)
  • about 1 cup milk, or an necessary for consistency (I used unsweetened vanilla almond milk, use your favorite milk)

INSTRUCTIONS
  1. To the canister of a blender, add the strawberries, dessert shells, and milk. 

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